Commercial Refrigeration Services

BTU Mechanical LLC – Your Full-Service Refrigeration Contractor

Businesses in northwest Washington state requiring commercial refrigeration units to preserve foods and beverages are some of the best clients of BTU Mechanical LLC, one of the region’s foremost HVACR contractors for installing, repairing, and maintaining commercial heating and cooling systems. We service many cities and towns in the area, including Puyallup, Graham, Kent, Tacoma, Port Orchard, Bremerton, Tukwila, University Place, and Steilacoom. We offer top-notch professional services through our highly trained specialists.

At BTU Mechanical, we understand that your business can’t afford to have refrigeration units go offline for any length of time, as this could result in significant losses. We make every effort to respond quickly to repair calls. For our regular maintenance clients, we provide excellent service to keep your critical systems running at their peak, ensuring that foods remain fresh and delicious.

Types of Commercial Refrigeration Units We Service

• Coolers: Our technicians are trained to maintain all sizes of commercial coolers, keeping them running smoothly and efficiently.
• Freezers: We ensure that goods stored for long periods are kept at the appropriate temperature, preserving foodstuffs effectively.
• Walk-in Coolers: Proper temperature control is vital for these large-style coolers, and expert maintenance is essential.
• Walk-in Freezers: To avoid malfunctions, our maintenance agreements ensure the reliability of your freezer units.
• Beverage Cooling Systems: Our service personnel are skilled in maintaining equipment to keep drinks chilled appropriately.
• Ice Machines/Ice Makers: We ensure your ice makers are functioning well, which is crucial for serving iced beverages.
• Deli/Display Cases: Proper temperature control in deli cases is crucial for displaying and preserving foods.
• Meat Poultry Cases: We maintain these cases to keep foods fresh and prevent harmful bacteria formation.
• Under-counter Units: Our trained technicians ensure these units preserve foods for optimal serving.
• Prep Tables: We keep your refrigerated prep tables ready for service to serve foods at their best.
• Pizza Prep Tables: These tables require refrigeration to keep ingredients at optimum temperature until use.